Showing posts with label lifestyle. Show all posts
Showing posts with label lifestyle. Show all posts

Thursday, June 6, 2013

Loving Desert Living

I've lived out East, in the Midwest, the great State of Texas, the South, and in the desert Southwest. The desert has a unique beauty and ruggedness to it that appeals to some of us. Over time, I have learned to love it, but it did require some adjustment. Here's a mini guide for the uninitiated:

Hydrate, hydrate, hydrate. The dry air sucks moisture from us. We have to constantly replenish it by drinking water. Don't drive away to run errands without drinking water in your car. If you have car trouble, exposure can be life-threatening.

Moisturize. Our skin, hair, and nails need heavy-duty protection or we will all dry up and blow away.

Suncreen is a daily requirement, especially in the summer months when the sun is brutally strong. Don't forget your scalp (or wear a hat). It's common practice to see a dermatologist on a regular basis, to examine any skin damage. Invest in good sunglasses to protect your eyes.

Water is precious, and we don't take it for granted. During the summer monsoons, we love to sit on the patio and marvel at the rain and smell the fragrant air.

Open-toed slippers are recommended so no scorpions can hide in the toes. Scorpion bites can be very serious, even on extremities. Have a professional service treat the outside foundation of your home to create a defensive barrier against creepy crawlies.

Splurge on pedicures. We live the summer in sandals (including golf sandals).

It's impossible to keep up with the dusting. Between the dust and the wind - it's just everywhere. Hopefully, you're not allergic to dust.

We share our habitat with critters. Bunnies and hummingbirds are charming. Javelina and coyotes are also prevalent. Remember that javelina are practically blind. Don't get too close (especially if they have babies), and they won't feel threatened. They may trample your garden and eat your flowers. And they are very stinky. Coyotes have plenty of food here. Like javelina, they are mostly out at night. They'll occasionally wake you with their howling, but otherwise don't bother humans.

Some of these facts of life about desert living may sound unappealing. To us, the beauty, the outdoor living, and the stark and gentle displays of nature have won our hearts forever. Every sunset over the mountains is a gift. Every patio gathering with friends is a new blessing. Every raindrop is a miracle. Every clear, fresh morning is a rebirth.

Thursday, July 12, 2012

Unpacking Life

It’s been almost six weeks since we arrived back in Prescott and slowly starting unpacking and reorganizing our home. Unpacking is a messy business. Of course, there is all the packing material that has to be disposed of – but it’s more than that. The process is emotional; for me anyway.

Working on the "Family Wall"
Cookware and glassware has to find the appropriate cabinet for its function and frequency of use. Each piece of artwork is deserving of the right place to be featured. Certain favorite family photos need to rest somewhere where my gaze can trip on them frequently. Decorative items will eventually find the right tabletop, dresser, or mantle from which they will enhance their surroundings and stir our memories. These decisions require time and thought. Each time I find the right place for something, I have a little “Eureka!” moment in my heart.

It’s not about the stuff…not really. What it is about is making a house our home for the long term. Ron and I plan to live in our Talking Rock home longer than we have lived elsewhere during our married life; maybe longer than either of us has lived anywhere. So it has to be comfortable. It has to be right. It will reflect who we are, and how we live. (Crap – no wonder I stress about this!)

Over time, changes will surely be made. We already have a few projects in mind for next year (to expand the back patio and add some shelves and lighting to the fireplace/entertainment wall). I can’t even think about that right now. Overload.

Today we’ll continue to churn through the boxes, bubble-wrap, and paper. Ron’s brother and sister-in-law arrive for a visit next week. They’ll still be a few boxes stored in the garage, but we’ll be in good shape for company and are excited that Tim and Emily will be able to experience how we live and see the home we have created.

Back to work!

Thursday, November 10, 2011

Morning Coffee

One of the great luxuries of retirement is that time is more flexible. The alarm on our bedside clock is rarely used. My life is full and busy, but not scheduled to the ‘nth degree. I love it that way.

Early morning is a time for coffee and my slow process of getting in gear for the day. I enjoy watching the sun begin to light up and warm the world.

Our Chicago and Prescott homes have one thing in common – they both have great windows from which we can observe the weather and the happenings in our neighborhood. In Prescott, we see rabbits, birds, neighbors walking dogs, and golfers. Chicago offers an urban bustle of people coming and going to work, shops, parks, clubs, and restaurants.

Getting the pulse of my surroundings encourages me to jump in and participate to savor the day. It’s so beautiful outside that I need to get out there too! Steve’s watering the flowers; let’s go visit with him. I’m booking a tee time! Let’s take a walk. Connie’s out on her patio; I’m going over to see her. The 146 bus is due in five minutes to take me shopping at Water Tower Place. Life sings in tune when I find the rhythm of the world around me.

It all starts at home with my morning coffee. I’m about ready to roll.

Thursday, September 16, 2010

I Don't

We went to the doctor for our annual physical exams earlier this week. We dread it, but do it religiously. After all, what good is it to be retired if you don’t take care of your health? All is well, other than that we both require meds for high cholesterol. Even with that, I naturally have VERY high “good cholesterol”, so my ratio is well within a normal range. I continue to have to manage my carb intake in order to keep Type 2 Diabetes at bay without medication – that will likely be a lifetime challenge.

Sometimes I judge myself harshly (I would like to lose another 15-20 pounds). But I need to remember that I have made a lot of positive changes to my diet and lifestyle over the past 2 years, and give myself credit for those. Here are some of the things “I Don’t” do anymore…

I don’t keep bread in the house.
I don’t eat rice, potatoes, or pasta (except for the occasional spoonful or two when eating out).
I don’t eat sugar, and have replaced it at home with Splenda.
I don’t have potato chips anymore.
I don’t have (my favorite) pancakes for breakfast, except on my birthday and our anniversary.
I don’t regularly use butter – substituting olive oil or Pam instead.
I don’t have sugary desserts.
I don’t eat fruits or veggies that are high in carbs, banning some favorites – like apples and corn.
I don’t snack on popcorn or raisins – both were favorites, but are way too high in carbs.
I don’t eat cereals. Breakfast is usually eggs or an Atkins shake.
I don’t drive anywhere (in Chicago), we walk - or walk to public transportation.
I don’t take my health for granted. I have to make sacrifices to keep it!

I guess this blog today is part bragging and part complaining. But occasionally I need to remind myself about why I made these changes and how important it is to stay on track. I always read labels at the grocery store. You wouldn’t believe how many carbs are lurking in many “healthy” products! We avoid most processed foods, and know exactly what we are eating. I want to keep enjoying my life.

Thursday, May 14, 2009

Mastering the Carbohydrate Challenge

I inherited many wonderful attributes from my father. Unfortunately, I also inherited a problem with high blood sugar. Two years ago, I began taking prescription meds to help my body absorb insulin. I had developed Type 2 Diabetes. Some of this was my own doing, as a result of an unhealthy diet, weight gain, and a lack of exercise. One of our goals for the first year of retirement was to “Get Healthy”. I needed to lose weight and wanted to get off my meds. No excuses anymore.

A low-carb approach seemed to make sense for me. Not only would it result in weight loss, but it would deprive my body of the simple carbs (e.g. glucose) that go right into the bloodstream and spike insulin production, making it difficult to control my blood sugar level. Complex carbs (starches) break down into glucose molecules more slowly, so don’t have as quick and dramatic an effect on blood sugar. Carbs are not bad – some are required to fuel the body with energy. But too many carbs (simple or complex) can be problematic, especially for people who tend toward diabetes.

I used a lot of information from the Atkins Diet to modify my eating habits. I replaced sugar with Splenda, stopped eating bread, pasta, potatoes, and rice, and ate more carb-free proteins, salads, and low-carb veggies. I also started being more physically active. Every morning, I tested my blood sugar.

Here’s the amazing thing… After just 3 days of lifestyle changes my blood sugar level dropped dramatically, to the point where I had to discontinue my prescription medication to allow my blood sugar to rise into the normal range! Now it stays there without medication. In 8 months I have lost 25 pounds by reducing my carb consumption and doing cardio exercise 4 to 5 days a week. I am thrilled, and so is my doctor.

A sample of a meal plan for an average day follows. I don’t specify portions here, but they should be reasonable, as calories can’t be completely ignored.

BREAKFAST: Coffee w/Splenda, 2 eggs scrambled with cheese, 2 slices bacon, 2 tablespoons Greek yogurt, 6 fresh raspberries.

LUNCH: Canned tuna fish with mayo, sliced cucumber, 1 small sugar-free Peppermint Patty.

DINNER: Caesar salad, tilapia baked in olive oil & lemon with capers, cauliflower mash, several glasses of wine.

Sorry for my soapbox, but I’m not quite done with this subject. Next week, a few specifics about counting carbs, “healthy” foods with “hidden” carbs, and some tips on how to avoid feeling deprived on the low-carb lifestyle.